Hands-On Cooking Classes

with Chef Joyce Rosenblum

Basic Knife Skills Class

7-9:30pm

Held in Fort Mill, SC 29707

Nervous around knives? Don’t be! Learn essential skills and fundamental cuts that will boost your kitchen competence and confidence. Learn the proper technique, care and handling of a Chef’s knife. These foundations will help you slice, dice, chop, mince, chiffonade and julienne like a pro!